“OK,” said Paola. “What did you get me?”
“I don’t know. But Absinthe is supposed to make you crazy,” I said.
“They should call it the Nut Job,” offered Dale.
“That doesn’t sound very Russian,” I said, although I had to laugh at the thought of ordering one.
“Then how about the Chernobyl?” said Paola.
- 5 Tablespoons Reed’s Original Ginger Brew
- ¾ ounces Imperial vodka
- ½ ounce Le Tourment Vert Absinthe
- ¼ teaspoon Fee Brothers Grapefruit Bitters
Combine all ingredients in Champagne flute. Stir gently to combine.